Rose Lotus tea | Flavored Tea
INGREDIENTS:
• White Lotus leaves – 1 hand picked• Rose Leave – 1 hand picked
• Scutch grass – 1 hand picked
• Honey – 2 tea spoons
PREPARATION:
• Pour 2 glasses of water into the vessel and boil it• Wash the White Lotus leaves, Rose Leave, Scutch grass in a salted water and add it to the boiling water
• Boil it for 5 minutes
• Mix it well and filter the drink
• Add 2 tea spoons of honey into the filtered drink
BENEFITS:
• Lotus leaves – Good for heart• Roses leaves – Keep human body cool
• Scutch grass – control diabetics
TIPS:
• Diabetics patients can take it without honeyVideo link: https://youtu.be/FM_OEFpfOv4
Other References:
Dried Ginger - Cardamom coffee preparation tutorial video link: https://youtu.be/waBTXeL_2QIMore delicious videos: https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw
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