Fish Kulambu

Fish Kulambu

INGREDIENTS:

• Gingili Oil - 5 tbsp
• Anise
• Fenugreek
• Green Chili
• Garlic
• Onion
• Chili Powder
• Turmeric Powder
• Tamarind Water
• Crystal Salt

PREPARATION:

1. Add Gingili Oil to the pot
2. Add Anise & Fenugreek to the heated oil and curry leaves to it
3. Add Green Chili, Garlic, Onion and roast it well for 5 minute
4. Add chopped tomato, garlic and grind it in the mixture grinder and then add Chili Powder, Turmeric Powder, Tamarind Water, Water, Crystal Salt and add it to the pot
5. Boil it for 5 minutes and add fishes to it
6. Boil it for another 10 minutes and its ready to eat

"Fish Kulambu" video link: https://youtu.be/scoY0zQlNOg

Other Recipes:

Chicken Gravy Recipe - https://youtu.be/K0d40uB2ilQ

Lamb Lung Masala -  https://youtu.be/7G2sng3a3qQ

Mutton Brain Curry | Lamb Brain Curry | Goat Brain Curry - https://youtu.be/ijaoIaX-HI4

Lamb Blood Curry| fry | Goat Blood Curry - https://youtu.be/0TmTpcoYOag

Prawn Gravy (Thokku)

Prawn Gravy (Thokku)

Ingredients:

1.     Gingili Oil – 5 table spoon
2.     Anise & Asafoetida
3.     Chopped Onion – ¼ kg
4.     Ginger
5.     Garlic
6.     Green Chili
7.     Crystal salt
8.     Prawns – 1 kg
9.     Chopped tomato – 1 cup
10.     Red chili
11.     Coriander powder
12.     Turmeric powder
13.     Cumin Seeds
14.     Chopped Coconut 

Preparation:

•     Put gingili oil, Anise, asafetida and roast it
•     Add chopped onion and roast it well
•     Blend smoothly the ginger, garlic, green chilli together and add it to the vessel
•     Add prawns to the vessel and sauté well
•     Add chopped tomato, red chilli, coriander powder and sauté well
•     Add Turmeric powder
•     Blend cumin seeds, chopped coconut together as paste and add it to the vessel
•     Add 1 glass of water and mix it well
•     Boil it for 10 minutes then it’s ready to server

Video link: https://youtu.be/-ZVvZkoDDMg

Other Recipes:

•     Chicken Gravy Recipe - https://youtu.be/K0d40uB2ilQ
•     Lamb Lung Masala -  https://youtu.be/7G2sng3a3qQ
•     Mutton/Lamb/Goat Brain Curry - https://youtu.be/ijaoIaX-HI4
•     Lamb/Goat Blood Curry/Fry - https://youtu.be/0TmTpcoYOag

Channel Link:

• Follow us on Facebook - https://www.facebook.com/GrandmotherRecipe/
• Follow us on Twitter - https://twitter.com/GrandmotherReci
• Blog - https://appaisamayal.blogspot.com/

Potato Fry | Crispy, Quick & Simple

Potato Fry

INGREDIENTS:

• Potato (chopped) - 4 nos (or) 1 cup
• Gingili Oil - 2 table spoon
• Mustard Seeds - 1 tea spoon
• Bengal Gram - 1 table spoon
• Turmeric powder - 1 pinch
• Chilli powder - 1 tea spoon

PREPARATION:

1. Add Gingili Oil into the vessel and heat it.
2. Add Mustard seeds, Bengal Gram and chopped potato into the vessels
3. Fry it and add crystal salt of 1 tea spoon, turmeric powder of 1 pinch
4. Add chilli powder and fry it

Video link - https://youtu.be/0cTiLdQLWN0

Chutney:

• Sesame chutney - https://youtu.be/NclkYsZKkbs
• Ginger Chutney - https://youtu.be/WPvpoIM6zmM

Snacks for kids:

• Goundnut Balls - https://youtu.be/n6xAnlWW0ww
• Sesame Balls - https://youtu.be/LUmUtklK-2M
• Follow us on Facebook - https://www.facebook.com/GrandmotherRecipe/
• Follow us on Twitter - https://twitter.com/GrandmotherReci

Moong Dhal Pudding (Dessert ) - Easter special

INGREDIENTS:

1. Moong Dhal – 1 cup
2. Jaggery – 1 cup
3. Rice – 1 cup
4. Grated coconut – as needed
5. Cardamom – 5 nos.
6. Ghee – 3 table spoon
7. Peanut – 1 cup
8. Milk – 1 glass

PREPARATION:

• Add moong dhal to the pan and roast it
• Change it to a cooker and place it on the stove
• Add water (2 glass) and close it with a lid
• Simmer for 10 minutes and mix it
• Add water (1 glass), Jaggery into the vessel and mix it well
• Add rice, grated coconut, cardamom (5 nos), water (1 glass) and grind it in a mixie jar
• Add the grinded mixture to the cooker and mix it well
• Add water (1 glass) and filter the jaggery liquid to the cooker
• Add Salt (1 pinch) and boil at high flame
• Add Ghee (3 tsp), peanut (1 cup), chopped coconut and mix it well
• Add this roasted ingredients to the moong dhal pudding (dessert) and milk (1 glass)

"Moong Dhal Pudding" video link: https://youtu.be/mCB9t5Qsbpc

Other sweets:

Sesame Balls (Organic ingredients)- https://youtu.be/LUmUtklK-2M

Groundnut Balls (Organic) - https://youtu.be/n6xAnlWW0ww

Athirasam Sweet (kids special) - https://youtu.be/Hf2EkM6eW50

Channel link: https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/videos

Chicken Leg piece fry | Chicken 65

Chicken Leg piece fry | Chicken 65

INGREDIENTS:

• Chicken – half kg
• Turmeric Powder – 1 tsp
• Ginger Garlic Paste
• Lemon – half piece
• Curd – 2 table spoon
• Oil – as required

 PREPARATION:

1. Add turmeric powder into the chicken
2. Add red chili, salt, ginger garlic paste and mix it well
3. Squeeze lemon and add curd
4. Mix it well and keep it for 15 minutes
5. Add oil on the pan and boil it
6. Add Leg piece into the pan and wait for golden brown color

Video Link: https://youtu.be/zO91PExjcBY

Other recipe link:
Chicken gravy: https://youtu.be/K0d40uB2ilQ

Channel link: https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw

Chicken Gravy - Home made

Chicken Gravy - with a preparation of grandmother style.

INGREDIENTS:

•     Cinnamon – 4 pieces
•     Cardamom – 3 Nos.
•     Clove – 7 Nos.
•     Anise – as needed
•     Onion – 1 cup
•     Cumin seeds – as needed
•     Pepper – as needed
•     Red chili – 8 Nos.
•     Garlic – 10 Nos.
•     Ginger – 8 Nos.
•     Turmeric powder – 1 tea spoon
•     Coriander powder – 1 tea spoon
•     Onion (chopped) – half cup
•     Tomato (chopped) – half cup
•     Chicken – 1 kg

PREPARATION:

Masala preparation:

1.     Add Oil (1 table spoon), cinnamon, Cardamom, Clove, Anise and roast it well
2.     Add Onion, Cumin seeds, Pepper, Red chili and roast it well
3.     Add Garlic, Ginger and roast till gets golden brown color
4.     Add Turmeric powder, Coriander powder and mix well
5.     Switch off the stove, transfer it to a plate and then cool it
6.     Grind it to a fine paste

Preparation of gravy:

1.     Switch on the stove and add oil (2 table spoon), Curry leaves,         
2.     Onion and roast it well
3.     Add tomato and smash it well
4.     Add Chicken (1 kg) and mix it well
5.     Add a glass of water and cook it in the High flame
6.     Add the grinded paste (masala paste) to the vessel
7.     Add crystal salt (as needed) and boil it nicely
8.     Add Oil (1 table spoon) and switch off the stove and it ready for serving

Channel link: https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw

Seasoning Buttermilk - Controls Stomach Acidity & Ulcers

Seasoning Buttermilk

Seasoning Buttermilk – with organic ingredients on the style of preparation from Grandmother’s Recipe. Buttermilk is a healthy, refreshing coolant that lowers body heat, especially when the temperature is soaring and the sun is beating down relentlessly. It will make you feel cool even on the hottest summer’s day.

INGREDIENTS:

  Curd – 1 cup
  Oil – 1 tea spoon
  Mustard seeds – 1 pinch
  Cumin seeds – 1 pinch
  Red chili – 4 nos.
  Coriander leaves – as needed
  Asafoetida powder – 1 pinch
  Turmeric powder – 1 tea spoon

PREPARATION:

  Add Curd into the mixie jar and grind it
  Transfer it to the vessel and add a glass of water
  Add Salt and mix it well
  Keep a pan on the Stove and add a spoon of oil
  Add mustard seeds, cumin seeds, coriander leaves,  red chili and roast it
  Add asafoetida powder, turmeric powder and roast it
  Add the roasted ingredients into the buttermilk and mix it.

BENEFITS OF BUTTERMILK:

  1. Contains All Essential Macronutrients
  2. Has A Cooling Effect On The Digestive Tract
  3. Helps Wash Down Oily Food
  4. Encourages Digestion And Treats Stomach Ailments
  5. Effective Against Dehydration
  6. Provides Calcium Without The Fat
  7. Rich In Vitamins
  9. Decreases Blood Pressure
  10. Assists In Lowering Cholesterol
  11. Controls Stomach Acidity
  12. Eases Constipation
  13. Helps To Lose Weight
  14. Aids In Building Body Mass
  15. Strengthens Body’s Skeletal Frame
  16. Buttermilk Is Used For Skin Care And Cosmetics
  17. Raises Immune Levels By Warding Off Illnesses
  18. Natural Therapy Against Ulcers
  19. Active Against Thrush

Brinjal Chutney - Controls Diabetics

Brinjal Chutney - Controls Diabetics

Brinjal chutney preparation is explained below which can be served with Idli, Dosa and Chapathi, etc.

Ingredients:
  1. Brinjal (chopped) – 1 cup
  2. Potato (chopped) – 1 cup
  3. Tomato (chopped) – 1 cup
  4. Green chili – 3 Nos.
  5. Ginger (chopped) – 1 tea spoon
  6. Turmeric Powder – 1 tea spoon
  7. Onion (chopped) – 1 cup
  8. Gram dhal flour – half cup
  9. Gingili Oil – 2 tea spoon
  10. Mustard seeds – 1 tea spoon
  11. Red chili – 2 Nos.
  12. Coriander and Curry leave – a small pinch
  13. Gram dhal – 2 tea spoon
  14. Asafoetida powder

Preparation:
  • Add a glass of water in the cooker
  • Add Brinjal, Potato, Tomato, Green chili, Ginger, Turmeric powder and mix it well
  • Add chopped Onion and mix it well
  • Add a glass of water and salt as required
  • Boil it for 5 minutes and smash the boiled brinjal
  • Take half cup of Gram dhal flour, mix it with the water and add it to the boiled brinjal
  • Take a pan and add 2 tea spoons of gingili Oil, mustard seeds, red chili
  • Add Coriander, curry leaves, Gram dhal, Asafoetida powder and roast it well
  • Final step is to add this mixture to the Boiled brinjal

Other Chutney:

•     Sesame chutney - https://youtu.be/NclkYsZKkbs
•     Ginger chutney - https://youtu.be/WPvpoIM6zmM

For more videos please subscribe our below YouTube channel      https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Sesame Balls | 2 Organic ingredients in 1 minute

Sesame Balls

Sesame Balls with 2 Organic ingredients in 2 minute preparation from Grandmother Recipe.

Health Benefits of Sesame Balls:

1) Fight Cancer 2) Protect Heart Health 3) Improve Blood Pressure 4) Balance Hormones 5) Help Burn Fat 6) Boost Nutrient 7) Good Source of Vitamins & Minerals like Iron, Fiber and Magnesium
8) High Source of Cholesterol- Lowering Phytosterols

Ingredients:

1) Sesame Seeds – 1 Cup
2) Jaggery – Half cup
3) Oil – 2 tea spoons

Preparation (in 2 minutes):

• Add Sesame of seeds into the pan and roast it
• Grind the roasted sesame seeds
• Add a Jaggery into the grinded mixer
• Again grind it together
• Add Oil into the plate
• Put the mixture on the plate and mix it
• Make into a Ball shaped and the Sesame ball is ready

TIPS:

• Do not use sugar since it will change the real taste of this recipe

Other Recipe:

Groundnut (Peanut) balls: https://youtu.be/n6xAnlWW0ww

For other videos please do subscribe our channel link
https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Groundnut Balls (Peanut balls) - Organic snack

Groundnut Balls (Peanut balls)

- Organic snack

Groundnut Balls also called as Peanut balls preparation with 2 Ingredients in less than 2 minute from Grandmother Recipe.

Health Benefits of Groundnut Balls:

1) Lowers Cholesterol
2) Fights Depression
3) Fights against Heart Diseases, Alzheimer's, Nerves

INGREDIENTS:

• Dried Groundnuts (Peanuts) – 1 cup
• Jaggery – 1 cup

PREPARATION:

• Put the groundnuts into the mixie jar and grind it to a powder
• Place the groundnut powder on the plate
• Put jaggery into the mixie jar and grind it to a powder
• Mix the jaggery powder to the groundnut powder and again grind both the powder together
• Make this mixture into a small balls

TIPS:

• Do not use sugar since it will change the real taste of this recipe

Other Recipes:

Sesame Balls (Organic in 2 minutes): https://youtu.be/n6xAnlWW0ww

For other videos please do subscribe our channel link
https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Lamb Brain Curry (Goat/Mutton) - Rich In Minerals & Vitamins

Lamb Brain Curry

Lamb Brain Curry – Easy and quick Lamb Brain Curry recipe with preparation and its benefits available below. It is also called as Mutton Brain Curry (or) Goat Brain Curry.

Benefits:

⦁ Protein - Rich
⦁ High in Fat
⦁ Dense with Minerals
⦁ Excellent source of Vitamins

Ingredients:

⦁ Anise - 1 tea spoon
⦁ Cinnamon - 1 piece
⦁ Curry Leaves - as needed
⦁ Green chili - 2 piece
⦁ Onion - 1 cup
⦁ Tomato - 1 cup
⦁ Ginger Garlic Paste - 1 tea spoon
⦁ Lamb Brains - 3 nos.
⦁ Turmeric Powder - as needed
⦁ Red chili powder - as needed

Preparation:

⦁ Place the Pan on the Stove and Switch on the Stove
⦁ Add Anise, Cinnamon, Curry Leaves, Green chili and roast it
⦁ Add Onion, Tomato, Ginger Garlic Paste, Lamb Brains, Turmeric Powder, Red chili powder
⦁ Add a glass of water and salt for taste
⦁ Close it with Lid and Boil it for 5 minutes in High flame
⦁ Cut the Lamb Brains into a pieces and mix it well with masala
⦁ Add the chopped coconut to get the flavour
⦁ Add Coriander leaves
⦁ Lamb Brain Curry is ready

Reference of other Lamb Recipes:

Lamb Lung Masala - https://youtu.be/7G2sng3a3qQ
Lamb Blood Curry - https://youtu.be/0TmTpcoYOag
Lamb Leg Kurma - https://youtu.be/vOCFKtktKRU

For other videos please do subscribe our channel link

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Grandmother Recipe - Traditional Tasty Foods….

    This channel featured the contents of traditional foods using locally grown agricultural products which are good for health and almost forgotten by us. grandmother dishes. Our channel mainly focusing on preparing dishes which leads to healthy living life.

"My mother taught me, I brought you for bringing future healthier generation"

Soya Bean Balls (Granules) - Source of Vitamins & Proteins

Soya Bean Balls (Granules)

    Soya Bean Balls - with 2 minutes preparation and its benefits from Grandmother recipe

Ingredients:

• Soya bean balls – 1 cup
• Red chili powder – 1 tea spoon
• Ginger garlic paste – 1 tea spoon
• Turmeric powder – 1 tea spoon

Preparation:

1. Boil the water and add Soya balls into it
2. Let it soak for 5 minutes
3. Squeeze the Soya to remove the excess water
4. Add red chili powder, ginger garlic paste, turmeric powder, salt on soya and mix it with hand
5. Place Pan on the stove and add gingili oil, mustard seeds and Soya balls
6. Fry it for 2-3 minutes on mild heat

Benefits:

• Source of Vitamins
• High Protein Content
• Cholesterol Benefits

For other videos please do subscribe our channel link

https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Grandmother Recipe - Traditional Tasty Foods….

    This channel featured the contents of traditional foods using locally grown agricultural products which are good for health and almost forgotten by us. Our channel mainly focusing on preparing dishes which leads to healthy living life taught by grandmother.

    "My mother taught me, I brought you for bringing future healthier generation"

Lamb Lung Masala | Home made

Lamb Lung Masala - Preparation with grandmother magic recipe which provides us energy especially the growing kids. It can be server with Idli, dosai and rice, etc.

Benefits of this dish:

·         As a rich source of highly available iron, lamb may help prevent anemia.

·         Lamb is a rich source of many vitamins and minerals, including vitamin B12 and zinc.

·         As an excellent source of high-quality protein, lamb may promote the growth and maintenance of muscle mass.

INGREDIENTS:

• Curry leaves – as needed
• Chopped onion – 1 cup
• Ginger Garlic Paste – 2 tea spoon
• Chopped Tomato – 1 cup
• Grated coconut – 1 cup
• Pepper – 1 tea spoon
• Anise – 1 tea spoon
• Cumin seeds – 1 tea spoon
• Lamb Lungs (Mutton lungs) – 1
• Turmeric Powder – 1 tea spoon

PREPARATION OF COCONUT PASTE:

1. Add grated coconut, anise, cumin seeds, pepper with green chili in to the Mixie jar
2. Grind it to a nice paste

BOILING LAMB LUNGS:

1. Add the Lamb lungs to the cooker
2. Boil it for 10 minutes in High flame
3. Make the boiled lamb lungs into small pieces

PREPARATION OF LAMB LUNGS:

1. Put a pan on the stove and add 2 tea spoons of oil
2. Add curry leaves, chopped onion and roast it
3. Add Ginger garlic paste, chopped tomato and mix it well
4. Add the chopped lamb pieces to it
5. Add turmeric powder
6. Add the coconut paste prepared
7. Add salt for taste and a cup of water
8. Allow to boil for 10 minutes in the high flame
9. Add coriander leaves
10. Switch off the Stove and serve it

For more healthy dishes please check the below recipes.

Lamb Brain Curry - https://youtu.be/ijaoIaX-HI4

Lamb Lung Masala - https://youtu.be/7G2sng3a3qQ

Lamb Blood Curry - https://youtu.be/0TmTpcoYOag

Lamb Leg Kurma - https://youtu.be/vOCFKtktKRU

For other videos please do subscribe our channel link

https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Grandmother Recipe - Traditional Tasty Foods….

    This channel featured the contents of traditional foods using locally grown agricultural products which are good for health and almost forgotten by us. Our channel mainly focusing on preparing dishes which leads to healthy living life taught by grandmother.

    "My mother taught me, I brought you for bringing future healthier generation"

Lamb Blood Curry - Quick and easy

Lamb Blood Curry - Preparation with Grandmother Magic Recipe and nutrients are at the end of this video.

Ingredients needed:

• Custard seeds
• Curry leaves
• Red chili
• Onion Chopped
• Ginger Garlic Paste
• Lamb Blood (Fresh)
• Turmeric powder
• Grated coconut

Preparation:

1. Switch on the Stove
2. Add 2 spoons of Oil and boil it
3. Add Custard seeds
4. Add Curry Leaves
5. Add Red chili and roast it
6. Add chopped Onion
7. Add Ginger Garlic Paste
8.  Add Lamb Blood (Goat Blood (or) Mutton Blood) and roast it
9. Add Turmeric Powder
10. Add Salt as needed
11. Chop it nicely
12. Add Grated coconut

Also check out:

• Lamb Leg Kurma is available @https://youtu.be/vOCFKtktKRU
• Lamb Lung Masala - https://youtu.be/7G2sng3a3qQ
• Lamb Brain Curry - https://youtu.be/ijaoIaX-HI4

For other videos please do subscribe our channel link

https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Grandmother Recipe - Traditional Tasty Foods….

    This channel featured the contents of traditional foods using locally grown agricultural products which are good for health and almost forgotten by us. Our channel mainly focusing on preparing dishes which leads to healthy living life taught by grandmother.

"My mother taught me, I brought you for bringing future healthier generation"

Organic Ginger Tea in 2 minutes | Home made | Good for Heart, Head ache/Cholesterol

Organic Ginger Tea - preparation in 2 minutes with 3 easy simple steps using 4 ingredients.

Ingredients needed:

•   Chopped ginger – 1 table spoon
•   Cumin seeds – 1 table spoon
•   Lemon – Half piece
•   Salt – a pinch

Preparation:

1. Add chopped ginger, Cumin seeds, pinch of salt into a mixie jar and grind it
2. Place a vessel on the stove and add a glass of water in to the vessel
3. Add the grinded ginger paste
4. Mix it well and let it boil for 2 -3 minutes
5. Squeeze a lemon and switch off the stove
6. Filter the drink and have it

Benefits of this recipe:

•   Good for Heart
•   Lower Cholesterol levels
•   Reduce Alzheimers's disease
•   Reduces Bile
•   Cures Gastric problem

Other Recipe:

Rose Lotus Tea (Control Diabetes) - https://youtu.be/FM_OEFpfOv4

Dried Ginger - Cardamom Coffee - https://youtu.be/waBTXeL_2QI

For other videos please do subscribe our channel link

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Sesame chutney | 2 minutes preparation | Traditional ingredients | Healthy life

Sesame chutney with traditional grandmother style of preparation is shown in this video and listed below the benefits of sesame seeds chutney.

Ingredients:

• Sesame seeds – 5 table spoon
• Red chili – 6 numbers
• Grated coconut – half cup
• Tamarind – Small pinch

Preparation:

1. Keep the Vessel on the stove
2. Add sesame seeds and roast it well
3. Add red chili, grated coconut and a small pinch of tamirand
4. Add Crystal salt as needed and roast it well
5. Put the roasted ingredients to Mixie jar and grind it well

Served with:

• Idli
• Dosa

Benefits of sesame chutney:

• Lower Cholesterol
• Improve Blood Pressure
• Balance Hormones
• Good Source of Vitamins & Minerals like Iron, Fiber & Magnesium
• Reduce Hypertension
• Prevent Cancer
• Boost Bone Health
• Skin & Hair Care
• Cure Anemia
• Anti-Cancer Properties
• Glowing Skin
• Boosts Heart Health

Brinjal chutney: https://youtu.be/zVKc4E0s9mU

Ginger chutney: https://youtu.be/WPvpoIM6zmM

For more video please check the channel https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/videos and kindly subscribe the same :)

Ginger Chutney | 2 minutes ready| Reduce Cholesterol, Gastric problem, Bile, Alzheimers's

Ginger chutney - Preparation with 2 minutes is shown below

Ingredients required:

• Chopped ginger - 25 grams
• Grated coconut - Half cup
• Tamirand - Small pinch
• Oli – 2 tea spoons
• Red Chili - 5 numbers

Preparation:

1. Add 2 tea spoons of gingili oil to the vessel
2. Add chopped ginger and roast it well until it turns to brown color
3. Add Red chili, tamarind, grated coconut, salt as required and roast it well
4. Put these roasted ingredients in to the mixie jar and grind it well
5. Now the easy and quick Ginger chutney is ready

Can be served with:

• Idli
• Dosa

Benefits of this recipe:

1. Good for Heart
2. Lower Cholesterol levels
3. Reduce Alzheimers's disease
4. Reduces Bile
5. Cures Gastric problem


Sesame chutney preparation tutorial video is available in the link: https://youtu.be/NclkYsZKkbs

Other chutney:

Sesame chutney - https://youtu.be/NclkYsZKkbs
Brinjal Chutney - https://youtu.be/zVKc4E0s9mU


For more videos please subscribe our below YouTube channel
      https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/featured

Dessert (Athirasam Sweet) - Preparation | Home made | Festival dish

Christmas Dessert (Athirasam Sweet) Recipe is a famous south Indian traditional recipe. This homemade sweet can be served on festival days, good moment on our life.

Ingredients:

• Rice Flour (soaked in water for 1 hour) – 1 KG

• Jaggery - 1 KG

• Cardamom – 5 Nos.

Preparation:

• Preparation of Jeera - Add Water, Cardamom, Jaggery into the water and boil it 5 to 10 minutes

• Filter the Jeera and add it to the flour

• Mix it well to a thick fine paste that is it should not contain any solid particles

• Make the paste to round balls and flatten these balls to cookie shaped

• Heat the oil and drop it

• Let it cook until it turns to golden color

• Transfer it to the another vessel and remove the excess oil from it

Recipe link: https://youtu.be/Hf2EkM6eW50

For more videos please check out the below link
https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw/videos

Rose Lotus tea | Flavored Tea

Rose Lotus tea | Flavored Tea

INGREDIENTS:

• White Lotus leaves – 1 hand picked
• Rose Leave – 1 hand picked
• Scutch grass – 1 hand picked
• Honey – 2 tea spoons

PREPARATION:

• Pour 2 glasses of water into the vessel and boil it
• Wash the White Lotus leaves, Rose Leave, Scutch grass in a salted water and add it to the boiling water
• Boil it for 5 minutes
• Mix it well and filter the drink
• Add 2 tea spoons of honey into the filtered drink

BENEFITS:

• Lotus leaves – Good for heart
• Roses leaves – Keep human body cool
• Scutch grass – control diabetics

TIPS:

• Diabetics patients can take it without honey

Video link: https://youtu.be/FM_OEFpfOv4

Other References:

Dried Ginger - Cardamom coffee preparation tutorial video link: https://youtu.be/waBTXeL_2QI

More delicious videos: https://www.youtube.com/channel/UC_GgkWjYuejakJUJuFMcnHw

How to prepare Dried Ginger - Cardamom Coffee (Flavored Coffee)

Dried Ginger - Cardamom Coffee preparation are with 4 Organic ingredients.

Benefits of "Dried Ginger - Cardamom Coffee":

• Control High BP
• Improve Digestion
• Reduces Bile
• Reduces Head ache
• Good for Heart
• Cures cold

Ingredients:

    1) Dried Ginger - 25 grams
    2) Coriander - 2 table spoons
    3) Cardamom - 5 numbers
    4) Country sugar - 2 tea spoons

Preparation:

    1) Put the Dried Ginger, Coriander, Cardamom into a mixie jar and grind it to a powder
    2) Put a vessel on the Stove, pour 2 glasses of water and boil it
    3) Add 2 tea spoons of grinded powder into the boiling water
    4) Add Country sugar into the boiling water
    5) Stir it well and boil it for 2 minutes
    6) Filter the drink
    7) Add a glass of boiled milk to the filtered drink

Video link: https://youtu.be/waBTXeL_2QI

Rose Lotus - Tea preparation tutorial is shown in the video link: https://youtu.be/FM_OEFpfOv4

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