Mini soya ball fry

MINI SOYA BALL FRY

INGREDIENTS:

• Mini soya balls -  100 gram.
• Turmeric powder -  ¼ spoon.
• Red chili powder -  ¼ spoon.
• Salt - As required.
• Ginger garlic paste - 1 teaspoon.

PREPARATION:

1. Dip the soya balls in hot water for 2 minutes. 
2. Then square the water. 
3. Keep it in a bowl. 
4. Add turmeric powder garlic paste, chilli powder and salt in it. Mix it thoroughly.
5. Put a hot pan on stove. Pour 1 table spoon oil and add mustard seeds.
6. Add soya bulb and fry it thoroughly.

Final Prepared image of Mini soya ball fry: