Ingredients:
- Mudakathankeerai - 1 cup
- Rice-1 cup
- Raw rice -1 cup
- Urid dhal -1/2 cup
- Red chili - 5
- Cumin seeds -1/2 sp
- Pepper - 1/4 sp
- Salt
Preparation:
- Soak rice and urid dhal for 3 hours.
- Grind it with red chili, cumin seeds, pepper,and ballon wine greens.
- Add salt with dosai flour and keep idle for 2 hours till it gets sour.
- Put dosai tawa on stove.
- Take dosai flour and make small dosais.
No comments:
Post a Comment