COW GRAM SUNDAL

INGREDIENTS:

• Cow gram – ¼ kilo gram
• Chopped onion – ¼ cup
• Red chili – 5
• Ginger garlic paste – 1 tea spoon
• Coconut scrape – 1 table spoon
• Curry leaves, Salt, Oil – as per required

PREPARATION:

1. Put a hot pan & fry cow gram for 2 minutes.
2. Soak cow gram in water in 3 hours.
3. Pour soaked gram in a pressure pan and cook it.
4. Drain the water and keep it separate.
5. Put a hot pan and pour 1 tea spoon oil.
6. Add mustard seeds & curry leaves then again add red chili, chopped onion, ginger garlic paste, add boiled cow gram.
7. Fry it thoroughly and add coconut scrape then mix it