Adai

Ingredients :

·        Rice - 1cup           

·        Red chili – 5 no’s

·        Lentil Dhal (Toor Dhall, துவரம் பருப்பு) – ½ cup

·        Coconut Pieces – 1 table spoon

·        Drumstick Greens (முருங்கை கிரை) – ½ cup

·        Chopped Onion – ½ cup

·        Anise (சோம்பு) – ½ tea spoon

·        Salt

Processing Method:

·        Soak rice & Lentil Dhal (Toor Dhall, துவரம் பருப்பு) for 3 hours.

·        Grind rice, toor dhall, red chili & salt up to crispy.

·        Add turmeric powder and Anise powder in it.

·        Then add coconut pieces, chopped onion, greens (கிரை) & mix it.

·        Put a hot pan on the stove.

·        Take the flour & spread it in the pan.

Its ready to eat…