CARROT DOSAI

INGREDIENTS:

• Dosai flour – 1 cup
• Scraped Carrot – ½ cup
• Scraped Onion – 1 Table spoon
• Salt, Pepper powder – as per required

PREPARATION:

1. Take a bowl and pour scraped carrot, scarped onion in it.
2. Add salt and pepper powder for taste.
3. Put a dosai tawa on stove.
4. Pour one big spoon dosai flour on the tawa.
5. Pour ¼ tea spoon oil around the dosai.
6. Spread carrot, onion, pepper masala on the dosai.
7. Turn the dosai into other side.